Required fields are marked *. The easiest, no-fuss, absolutely delicious Potato Soup Recipe ever! Easy to prepare with ingredients you probably have on hand. Step 1: Combine and Cook. Potatoes: The best potatoes to use when making potato soup are russet potatoes. (The soup will continue to thicken as it cools). I still am. Quick Note: I prefer a thicker consistency, but if you like more liquid soups, add a little more cream after blending. PRO TIP: Cutting the potatoes into uniform pieces of similar size is important so they cook evenly. 1 tablespoons garlic salt cup butter Directions Place potatoes into a large pot and add enough water to cover; bring to a boil and cook until tender, 15 to 20 minutes. Use your own nutritional calculator for more specific measurements. Scrub and dice the potatoes into small cubes. One of my sweet followers, Shirley Pelkey, shared a simple recipe for Potato Soup. Add 1/2 teaspoon kosher salt and 1/2 teaspoon pepper. Before we get into it I have two quick disclaimers: If youre more of a visual person, I made a reel for this3 Ingredient Potato Soup. Serve as is or with toppings. Add a touch of salt and black pepper and that is all you need to make this easy 3 ingredient potato soup. Say goodbye to ho-hum potato soup! If you love this fun recipe, youll love having, 4 tsp Chicken Base (plus water) or 32oz Chicken Broth. I knew that I was going to try it and found it to be delicious and SO SIMPLE. I boiled my potatoes in chicken broth instead of water. All you need to make this are potatoes, onion and cream. Creamy Potato Sausage and White Cheddar Soup. Can you believe it? I serve this creamy soup with a simple roll or salad when I am in a time crunch or have very little on hand. Did you make this recipe? Tag @borrowedbites or hashtag #borrowedbites to show us your food! Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. All of the ingredients are freezer-safe! Note: I love the Better Than Bouillon stock that you just add water. Step 3: Once its boiling, reduce heat and let it simmer until it begins to thicken. =1/4 cup Ingredients Scale 3 tablespoons butter 1 small white onion, diced 4 cloves garlic, minced 1/4 cup all-purpose flour 2 cups vegetable stock or chicken stock 2 cups milk, warmed Its an easy, homemade soup with only 15 minutes of prep time. I give my version a "meh+" rating. Melt the butter in the pot then add the onions and saut until translucent. Please see my privacy statement for more information. Which means that food has had to be soft, gentle, and simple - I really haven't wanted to make anything complicated. It's hearty, full of flavor, quick and can easily be doubled for impromptu guests. * Percent Daily Values are based on a 2000 calorie diet. Blend the soup until you will get a uniform and creamy texture. I made this again, but in the instant pot. Add them to a big pot with the broth , water, salt and curry powder. See the list of optional additions after the recipe directions and take your pick. Best Potato Soup Recipe, How to Make Potato Soup, potato soup. *Try substituting heavy cream or half and half for the sour cream. slow cooker should fit 1 recipes and a double batch will fit in a 7 qt. bouillon granules. Then add the diced potatoes and onions to the slow cooker along with the water. Then, thaw overnight and warm on the stove top until it is too temperature. Add additional milk if necessary. Your email address will not be published. Add the veggie broth and increase the heat to high. Reduce heat and simmer, stirring often, until flavors combine, about 10 minutes. While the toppings (cheddar, bacon, and green onions) are optional I highly recommend them for that loaded baked potato style flavor! Mix 2 lb. Drain bacon slices on paper towels. Loaded with bacon, chicken, potatoes, carrots, spinach and bacon, this is the ultimate potato soup recipe. A: Yes! However, it will thicken as it cools so be sure to have some extra milk on hand to thin as necessary. Peel and cut the potatoes into small cubes. This recipe caught my attention with only 3 ingredients. While whisking, slowly add milk and cook, stirring constantly until mixture begins thicken. 3 ingredient potato soup made only from potatoes, cream and garlic. It is up to you how much cream you are going to add because some people like a lot while others just want to add a dash. nutritious ( Vitamin A 21%, Vitamin C 95%, Calcium 7%, Iron 13% RDV). Add potatoes, 1 teaspoon salt, 1/2 teaspoon pepper, thyme, cayenne pepper, and nutmeg. Next, add the potatoes and minced garlic to the pot and continue to saute all of the ingredients for about 5 minutes. I knew that I was going to try it and found it to be delicious and SO SIMPLE. xx, Your email address will not be published. 3-Ingredient Potato Soup Amount Per Serving Calories 255 Calories from Fat 9 % Daily Value* Fat 1g 2% Saturated Fat 1g 5% Sodium 1328mg 55% Carbohydrates 58g 19% Fiber 7g 28% Sugar 11g 12% Protein 7g 14% * Percent Daily Values are based on a 2000 calorie diet. Could you recommend a substitute ingredient? Creamy, flavorful, comforting potato soup for a delicious Fall Recipe. If your potatoes are still in big chunks you need to cook it longer. Step 2: Bring to a boil while occasionally stirring. Add enough water to almost (but not quite) cover everything. I'm not that person. I like the flavor they give but you may not. 3 Ingredient Potato Soup Recipes Very Good 4.9/5 Make Your Own To use in place of canned cream soups in casseroles or as a base for your own soups. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Ingredients 6 bacon strips, diced 3 cups cubed peeled potatoes 1 small carrot, grated 1/2 cup chopped onion 1 tablespoon dried parsley flakes 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon celery seed 1 can (14-1/2 ounces) chicken broth 3 tablespoons all-purpose flour 3 cups 2% milk 8 ounces Velveeta, cubed We love this soup! Season with salt and pepper to taste. Be careful not to overcook. Potato soup can be made a few hours in advance. Stay away from red onions because they will turn the soup a color that isnt very attractive.Milk: Any milk you have on hand or half and half will work, although my favorites are 2% milk or whole milk.Butter: Adds richness to the soup. You know, potato potato, tomato tomato!? This Three Potato Soup recipe is made with a zesty creamy broth and a sweet and savory combination of Yukon gold potatoes, red potatoes, and sweet potatoes. 22. Cook them on low heat for 1 minute. Reheat according to the instructions below. , Did I mention this is made in one pot? Garnish with 1/2 teaspoon pepper, green onions, and paprika. If you want more of a chunky soup or don't have an immersion blender on hand, feel free to use a potato masher. A couple of days ago, I was struck down by a virus, which has made me hurty and achey, and feeling utterly exhausted; consequently, I'm behind with everything, and I just don't seem to have enough oomph to do much of anything. Your email address will not be published. Just be sure to stir the bowl often of the edges of the soup will over cook. A little bit of thyme or even cajun seasoning would be a fun twist. Add in the butter along with 1 cup of the milk, then carefully put in the immersion blender and blend until creamy and smooth. Stir in bacon pieces. Maybe the sensible person would say, "Y'know what? Updated: Nov 13, 2021. Put the saucepan on low heat, and pour the oil and garlic into it. I have to give credit where its due. It really depends if you want a thick or thin soup. Otherwise, those original four pure ingredients make for a big "thank you" from your tummy. You will get a creamy and hearty potato soup in no time. This 3-ingredient potato soup is a great hearty soup recipe that will require you minimum ingredients and is very easy to make. Wait that joke only works when talking out loud and looks really confusing in writing. Q: Can I substitute other frozen potato products, like hashbrowns? This recipe caught my attention with only 3 ingredients. I tried this recipe last week and my husband loved it. #fall #recipe #vegan #dairyfree #easyrecipe #soup". This should take about 6-8 hours. Step 3: Once it's boiling, reduce heat and let it simmer until it begins to thicken. The best way to do this for a crowd is to have several slow cookers at your disposal. Awesome recipe to serve to a crowd of people! Arrange potatoes in a single layer on a large baking sheet. For a thicker soup leave as is or for a thinner creamy texture add in additional milk if necessary to reach the desired consistency. Hi, Im Janel! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Bake the bacon in the oven, microwave it, or fry it on the stove top while you prep the potatoes. Tag me on Instagram if you make this recipe! Bring to boil: Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). I have fond memories of my grandma making this easy 4-ingredient potato soup recipe when I was a teenager. white onions (about 2 medium), thinly sliced, 6 garlic cloves, coarsely chopped, cup extra-virgin olive. She made the original recipe on the stovetop, but I made it work in the crockpot (affiliate)as well. 8. and if so, how long and high or low.thanks ! Easy Potato Soup (3 ingredients!) Husband asked me to make some tonight for supper! Sometimes I like to add celery, chopped ham or crisp crumbled bacon. This fall/winter warmer of a dish is truly delicious and there are several optional add-ins you might want to consider. Mix all the ingredients together in a large pot. I love this recipe! ), Easy Green Enchiladas with Honey Lime Chicken, Easy 4-Ingredient Potato Soup (Slow Cooker or Stovetop), Honey Mustard Sheet Pan Chicken and Vegetables, BEST Pineapple Glaze for Ham (w/ Brown Sugar), Crusted Chicken Romano (Cheesecake Factory Copycat! 5 from 2 votes Print Ratings: 2 Category: Dinner, Main Course, Soups Cuisine: American Boil potatoes until fork tender. If you use a manual potato masher, you will be sure that you will not make a mistake with the texture. Best served with warm, crisp bread. Serve it with a piece of crusty bread for a complete and fulfilling meal that your whole family will enjoy. It may take several more hours to cook a double recipe in 1 slow cooker. Make sure that there are no hard particles and black spots on the potatoes. Save my name, email, and website in this browser for the next time I comment. (The soup will continue to thicken as it cools). Add to large pot or dutch oven along with water. Mix all the ingredients together in a large pot. My 3-ingredient potato soup is delicious, nutritious, simple to make, and is really frugal too! Make the soup. Thanks!!! Notes In a slow cooker, combine potatoes, chicken broth, soup, onion, and pepper. Lets get started! Hubby agreed. Yes, how you shop and cook IS related to living your dream life Isnt everything?! Choose the right variety of potatoes. Cook them for about 1 minute until you will notice a nice smell of garlic. It is much lower in fat and salt than the canned versions. One of my favorite comfort foods is a great creamyeasy Potato Soup. Make sure any meat products are already precooked before adding to the potato soup. However, when I want to earn real mom points I serve it with these BELT sandwiches its a BLT + a fried egg. I have been known for planning trips specifically to hit the roller coasters! Can I please leave out the onion? Required fields are marked *. Fill it with water, without covering the vegetables. Toppings not included in nutrition estimate as these are optional. Use a potato masher to break up some of the potatoes. The trick is to have it made up ready to use. Opt for varieties that are rich in starch for a fluffier texture. Chop potatoes and onions. Serve hot. This helps to pay for the upkeep of this site, and the further development of delicious recipes. Easy Air Fryer Chicken Meatballs From Scratch, Air Fryer Hash Browns Patties From Scratch, Homemade Breakfast Air Fryer Sausage Patties. Its right below homemade chicken broth. I'm here to share my journey, the lessons I've learned (slash am learning), and the systems I use, all with the hope that it may inspire you, too.
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